Why in News
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Indian Oil Corporation is set to begin commercial production of Sustainable Aviation Fuel at its Panipat refinery by December 2025
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This will be the first commercial plant in India to receive international certification to manufacture aviation biofuel from used cooking oil
About Sustainable Aviation Fuel
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Definition
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Sustainable Aviation Fuel is a bio-based alternative to conventional jet fuel
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Feedstocks
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Used cooking oil
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Agricultural residues
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Forestry waste
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Non-edible crops
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Characteristics
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It is a drop-in fuel, meaning it can be blended with existing jet fuel
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Can be used in current aircraft engines without any modification
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International aviation bodies certify blending limits, usually up to 50 percent, to ensure safety and performance
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Benefits of Sustainable Aviation Fuel
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Compatibility
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Can be blended with conventional Jet A fuel
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Can be used in existing aircraft and fuel infrastructure
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Lower emissions
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Compared to conventional jet fuel, it can reduce greenhouse gas emissions by up to 94 percent, depending on the feedstock and technology pathway
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Energy security
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Reduces dependence on imported crude oil
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Economic opportunities
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Creates new markets for farmers through non-edible crops and residues
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Creates opportunities for waste collectors handling used cooking oil and biomass
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Export potential
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With Europe enforcing blending mandates, European airlines are likely to be the first major buyers when they land in India
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Indian Oil Corporation also plans to enter global export markets
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Indian Oil Corporation’s First Commercial Plant
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Location
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Panipat refinery in Haryana
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Production start
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December 2025
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Capacity
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35,000 tonnes annually
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Certification
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Certified under International Sustainability and Carbon Certification – Carbon Offsetting and Reduction Scheme for International Aviation (ISCC CORSIA)
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Significance
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First Indian company to receive this certification
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Airlines worldwide must offset emissions beyond 2020 levels from 2027 onwards
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Using Sustainable Aviation Fuel will be a major compliance pathway
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Feedstock – Used Cooking Oil
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Definition
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Refers to edible oils and fats that have been used for frying, cooking, or food preparation
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Sources
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Hotels
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Restaurants
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Food companies
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Households
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Concerns
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Improper disposal of used cooking oil can cause environmental and health hazards
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Collection from large hotel chains is manageable
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Collection from smaller eateries and households is still a challenge
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India’s Sustainable Aviation Fuel Targets
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Initial production will help meet India’s 1 percent blending target for international flights by 2027
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National Biofuel Coordination Committee targets
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1 percent blending in 2027
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2 percent blending in 2028
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Domestic flights
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Blending for domestic flights is expected later, after international targets are in place
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Challenges Ahead
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Collection issues
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Difficult to gather used cooking oil from smaller eateries and households
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High cost
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Currently about three times more expensive than conventional jet fuel
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Feedstock availability
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Requires a steady supply of cooking oil, residues, and waste
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Policy clarity
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Earlier blending mandates were delayed due to high costs
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Implementation now starts from 2027
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Future Pathways
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Indian Oil Corporation is exploring alcohol-to-jet technology, which uses ethanol as feedstock
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Other Indian companies are researching alternative pathways
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All require international certification before large-scale rollout
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